Huaraz, Peru (Day 4) El Mercado

Our last full day in Huaraz, we decided to visit the weekly mercado in the heart of the city.

Browsing the market

Browsing the market

We had our empleada with us, who is from Huaraz, so it was great to have her guidance as we made our way through the crowded streets of vendors.  On the way there we saw a couple trying to guide their pig along the street to the market.  Never seen that before!

Bacon's up!

Bacon’s up!

 Since we were heading back to Lima the next day to a consequently empty fridge, we decided to do a little grocery shopping while we were at the mercado.

Selling fruits and veggies

Selling fruits and veggies

 The prices in Lima’s mercados are always good, but in Huaraz the prices were unbelievable!  We found things like carrots, onions, sweet potatoes and other veggies for the equivalent of $0.30 for 2lbs!

Checking out the cherries

Checking out the cherries

 We ended up getting all of our produce for the week for under 20 soles (roughly $7).  Pretty incredible, especially after living in California where the prices for produce are so high.

 Some of the mamitas just loved Cliff and a couple of them gave Olivia and Cliff a gift of an apple.  This one mamita said she just couldn’t stand Cliff’s cute cheeks and just had to kiss them.

Too cute to resist

Too cute to resist

Kisses

Kisses

They get so much attention with their blonde hair, especially when we’re in the mountains where not many blonde heads are seen.  I used to be worried about the attention they get, but the Peruvians we have met have all been very sweet and seem pretty family oriented.  The women especially, but even the men, are always very kind to us when we are out and about with the little ones.

Smiles for apples and peaches

Smiles for apples and peaches

We had a really fun time perusing the mercado in Huaraz.  We’ve been to a lot of them around Peru, but this one was probably the biggest and most interesting. I missed the dog sitting on the bottom shelf of this stand selling a dish made with chicken and some sauces.  I thought it was so funny, the dog waiting on the bottom shelf for whatever they drop.  Things are a lot different here!

Selling chicken

Selling chicken

 After we finished our shopping, we all 5 crammed into the back of a moto-taxi to get back to the Plaza where we’d parked our car.  (A moto taxi is a no-kidding motorcycle, with two wheels and a shell with a seat bench added in the back – I need to get a picture of one of these!)  While we were in the Plaza we got a couple Christmas photos, since it was the day before Christmas Eve.

Merry Christmas from Huaraz!

Merry Christmas from Huaraz!

And Happy New Year!

And Happy New Year!

Cliff was very excited to find a motorcycle parked next to our car when we got there.

Esperanza and Cliff

Esperanza and Cliff

 Our trip to Huaraz was one of our favorites we’ve taken.  It was definitely worth the drive!

Huaraz, Peru (day 3) Laguna Llanganuco

Our third day in Huaraz, Olivia ran a fever during the night, so I didn’t think we would make it out to the lake like we had planned. However, she slept in late and when she woke her fever was gone, so we decided to get out despite the late start. It was going to be a pretty low-key day anyways – mostly driving.

The lakes we were headed to were high up in the mountains, Lagunas Llanganuco.

Beautiful farmed countryside

Beautiful farmed countryside

The drive up was pretty. We accidentally took the wrong mountain road up, so it was particularly challenging, but John managed it like a pro and we were there not much later than we had anticipated.

The Cordillera Blancas

The Cordillera Blancas

We were unprepared for the beauty that awaited us at the lake.

We made it to the lake!

We made it to the lake!

At the lake

At the lake

The first lake sat below a huge glacier, and was absolutely breathtaking.

Laguna Llanganuco

Laguna Llanganuco

The water was a gorgeous teal blue color. Our guide told us it’s that color because of the algae that grows at the bottom of the lake. We decided to take a little boat ride out into the water.

Ready for a boat ride!

Ready for a boat ride!

It was a fun little excursion.

Nice day for the lake

Nice day for the lake

Cliff really wanted to throw his baby doll over the side for a little swim…but we successfully saved the baby.  John got to row the boat for a bit, too, which was a fun experience for him.

Rowing our boat

Rowing our boat

We were a heavy group, with six of us in the boat!

Enjoying the water

Enjoying the water

We missed lunch at the little “restaurant” that was by the lake, but the mamitas were able to scrounge up two pieces of choclo for the kids.

Happy to have some lunch!

Happy to have some lunch!

Chowing down on choclo

Chowing down on choclo

Choclo is Peruvian corn. It’s boiled and then traditionally served with a piece or two of queso fresco. The kids love it, which is good because it’s on pretty much every menu and in every market.

After the kids finished their light lunch, we decided to take the rocky road down just a bit further and get a peek of the next lake.

Lake under the mountains

Lake under the mountains

The second lake

The second lake

 It was beautiful too!  The road was pretty bumpy in places!  We were so glad for a 4×4 vehicle on this trip.

Part of the road ahead

Part of the road ahead

Runoff from the mountain

Runoff from the glacier

Crossing one of the numerous bridges

Crossing one of the numerous bridges

After crossing a land bridge, we came upon a herd of cattle that were grazing in the bright green grass.

The land bridge across the lake

The land bridge across the lake

Cows!

Cows!

 Cliff was enchanted.  He loves cows!  We grabbed a snapshot with our Texas A&M flag before loading back up into the car.

Gig 'em Ags!

Gig ’em Ags!

 It was such a fun excursion!

On the way back down the mountain, we picked up some hikers who were growing weary under the hot sun.  It was a crowded but nice trip down the mountain and we enjoyed visiting with the Austrian hikers and admiring the scenery.

The snowy Cordilleras

The snowy Cordilleras

Waterfall beside the road

Waterfall beside the road

Farmland beneath the Cordilleras

Farmland beneath the Cordilleras

 Once we got down the mountain road, we had a late lunch, or early dinner, in Yungay.  The kids had fun chasing a cat around the restaurant during before and after the meal.

The last stop on the list for the day was the cemetery in Yungay, where 25,000 people were killed in The Ancash Earthquake of 1970.

Walking to the memorial

Walking to the memorial

 It was the deadliest natural disaster in Peru – the entire town was completely wiped out in just 3 minutes.

Memorial at sunset

Memorial at sunset

 Today, there is a beautiful memorial site where the city and the Plaza de Armas once stood.

Walking through the memorial

Walking through the memorial

 You can still see a bus, sticking out of the ground – not much more than twisted metal in the dirt.  It was a sobering tour.

Old bus

Old bus

 As the sun was going down, we were amazed by the beauty of this place.

Sunset

Sunset

 Thankfully we made it back to Huaraz without incident through the very dark mountain roads.  It had been a long day.  We were all ready for some rest!

Huaraz, Peru: (day 2) Chavín de Huántar

Our second full day in Huaraz, after enjoying a simple Peruvian breakfast and coffee, we set out on a 3-hour drive to see the ancient ruins of Chavín de Huántar.  It was such a gorgeous drive!

Driving through the valley

Driving through the valley

We passed a trucha (trout) farm as we crossed on of the bridges.

Trucha farm

Trucha farm

After about 2 hours of driving, we drove through a tunnel and emerged on a very bumpy, washed out mountain road.

Waterfall along the road

Waterfall along the road

Road between the mountains

Road between the mountains

At that point the GPS said we had 23 minutes to reach the site…1 hour+ later and with very full bladders we finally arrived at our destination.  So much of the road had been washed out by rains and mudslides that it was very slow going. Thankfully the kids slept through most of it.  Cliff with his sandwich in hand.

Sleeping on the road

Sleeping on the road

After a good lunch, we walked up to the site.

Crossing the bridge to get to the site

Crossing the bridge to get to the site

The site sits at over 10,000 feet above sea level and is one of the oldest ruins in South America, being constructed as early as 1200 BC.

"Una foto, Cliff, una foto!"

“Una foto, Cliff, una foto!”

"Cheese!"

“Cheese!”

Ready to explore!

Ready to explore!

The ruins were surrounded by beautiful grassy plains with a river running nearby.

Getting a head start

Getting a head start

Starting the trail

Starting the trail

The kids had a great time watching the llamas.

Watching the llamas

Watching the llamas

Happy campers

Happy campers

They also really enjoyed running along the paths and generally exercising in any way possible (after 2 days in the car they needed it!).

Hesitant to leave the llamas

Hesitant to leave the llamas

Channel for the waterway

Channel for the waterway

First glimpse of the ruins

First glimpse of the ruins

When we got to the main ruins I couldn’t believe how big they were!  I was completely unprepared for the enormity of this place.

At the ruins

At the ruins

Olivia and Cliff meanwhile were very interested in the rocks and flowers.

Found a pretty flower!

Found a pretty flower!

 Cliff even came up with a new game and had a fun time balancing rocks on his head.

The balancing rock game

The balancing rock game

Going "night-night"

Going “night-night”

He is such a ham!  It kept him entertained for the majority of the excursion.

Happy with his rock

Happy with his rock

It was really amazing to walk through structures that were over 3000 years old!

The gateway to the temple

The gateway to the temple

Outside the temple

Outside the temple

 After we toured the outside of the ruins, we got to walk through the labyrinth and see the Chavín peoples god, a 3 TON shaft carving made out of granite.

Entrance to the labyrinth

Entrance to the labyrinth

Inside the labyrinth

Inside the labyrinth – The Lazón Stela in the background

 It was too dark to get any good pictures, but this is a small replica that we passed later in the city’s center (complete with trash pile).

Replica of the Lanzón Stela at Chavín

Replica of the Lanzón Stela at Chavín

Airway hole for the labyrinth

Airway hole for the labyrinth

For the last part of the tour, we saw the last remaining cabeza clava (meaning spike head) on site.

Cabeza clava

Cabeza clava

Happy girl

Happy girl

The structures used to be surrounded by these carved heads, all at a different level of morphism (from man to jaguar). Now most of them are found in the museum nearby. It was a really interesting tour and the kids enjoyed it maybe even more than we did.  That’s always a plus for us when we’re traveling!  Cliff really loved the llamas and had a fun time filming them with John’s GoPro.

Filming the llamas

Filming the llamas

 On the way back to the car we even saw a horse, which completely topped the experience for both of them.

Crossing the bridge

Crossing the bridge

We stopped in the museum before heading back.

At the museum

At the museum

The museum was funded by the Japanese

The museum was funded by the Japanese

 It was a quick stop but it was neat to see all the cabezas clavas on display.  The drive back was a little faster, since we knew where we were going and John knew what to expect from the roads. We saw some beautiful sights, too!

Lake on the drive home

Lake on the drive home

Lake at sunset

Lake at sunset

Overlooking the valley

Overlooking the valley – snow capped mountains

 It was a great outing!  We were really enjoying our time in the Cordillera Blancas!

Journey through Peru: Cusco

If you haven’t already read the previous posts for this trip you can find them here:

Paracas Day 1

Paracas Day 2

Nazca

Colca Canyon

Condor Cross

Lake Titicaca

Continuing with our Journey Through Peru from (quite) a while ago, here is Cusco (I never promised I would blog on time – just that I would blog 😉 )!

Our trip to Cusco started at 10pm. After getting caught in the evening rain of Puno, we packed up once again and made the trek to the bus station. We boarded at 10:00 and were happy to hear that our bus would be arriving earlier than we thought in Cusco. Thanks to a lot of prayers, the kids slept the entire time (although Cliff tossed and turned a lot – still not quite adjusted to the altitude). We arrived in Cusco at 4:30am. We took a taxi on faith to our hotel – praying they would let us check in very early. Sure enough, they did! By the time we got into our room it was 5:30am and they were serving breakfast downstairs. The kids were awake and we decided not to make them go back to sleep on empty tummies. So we had breakfast, went back to bed, and slept the rest of the morning. I was so thankful they got some more rest! That late bus ride had taken it out of all of us. By noon we hit the road to do some exploring – one kid in the Ergo and one in the umbrella stroller.

At the Plaza de Armas

At the Plaza de Armas

The cobblestone streets were challenging to navigate, but our stroller seemed to be holding up so far.

On the way to the Mercado

On the way to the Mercado

In the Plaza de Armas

In the Plaza de Armas

We saw quite a bit in Cusco, but still just barely scratched the surface. It was a much different city than any of the previous cities we’d visited in Peru. It definitely catered to the tourists. There were a lot of expensive souvenir shops, coffee places, and nice restaurants. We did really enjoy the open air market of Cusco – where you could buy a smoothie, some dried habas to snack on, an alpaca cap, and a dead pig for your next barbeque….

Beautiful old church

Beautiful old church

Cusco mamitas

Cusco mamitas in traditional dress

Unfortunately, Cliff got a pretty bad ear infection the first day we were in town, and by the second day I wasn’t feeling too well either.  We were still able to get out a bit, but ended up confined to the room for a good portion of our time there. We managed to enjoy our time as much as we could, got some laundry done (it had been 8 days on the road without washing!), and looked forward to a relaxing 5 days in the Sacred Valley next.

Journey through Peru: Colca Canyon

We stayed just one night in Arequipa (make that 8 hours). It was a 8 hour bus ride from Nazca, so we didn’t get to our hotel until 1am. After just a few hours of sleep, we then grabbed breakfast and packed back up for our drive to Colca Canyon. We had hired a private tour for the canyon, so we had plenty of space to spread out in our van, which was nice. What we saw of Arequipa was beautiful.  It was just a little peak, but it’s on our list to come back to.

View from our hotel in Arequipa

View from our hotel in Arequipa

The drive into Colca Canyon was really spectacular. Once we got to the Alti Plano, we started seeing vicuña everywhere.

Vicuña

Vicuña

They’re similar to an alpaca or llama, but their wool is much finer. In fact, during the time of the Inkas, only the king and other royalty were allowed to wear clothing made of vicuña wool. Recently, the population of the vicuña fell to under 40,000, but once the species was protected the numbers started rising again.

Alpaca

Alpaca

Today there are over 180,000 vicuña in South America, most living in Peru, and about 20 percent in the neighboring country of Bolivia.

At our stop before the canyon, the kids were delighted to find a pen of animals.

Petting the lambs and llamas

Petting the lambs and llamas

In fact, Olivia so connected with them that I could barely pry her away. She sobbed as we walked to the store to get our cup of coca tea. I may or may not have told her I’d put a baby sheep on her Christmas wish list (that list is getting long…).

Watching the animals

Watching the animals

The coca tea was nice. Very earthy and reminiscent of Yerba maté.

Drinking our coca tea

Drinking our coca tea

The leaves were fresh and still had stems attached. Of course John couldn’t have any, because it’s what they make cocaine out of, but I quite enjoyed it. The altitude wasn’t seeming to bother us much, thankfully, but the tea is supposed to help with that adjustment. At this point of the drive we were over 4,000km above sea level.

High in the mountains

High in the mountains

As we continued our drive through the highlands, we saw many more herds of llama and alpaca and a few more vicuña. They were just beautiful against the snow capped volcanos, grazing peacefully in the green marshy valley.

More vicuña!

More vicuña!

At the peak of our drive we surpassed the height of Mont Blanc (4,810 m or 15,781 ft). The structures in the highlands were just amazing.

Ancient buildings

Ancient buildings

To think that some of them had been standing for hundreds of years was incredible! We started seeing waterfalls next, as we made our way down into the canyon.

Small waterfall

Small waterfall

As we drove into the valley we decided that this drive beats every other place we’ve seen, which is saying a lot. It partially compares to Colorado, Utah and Yosemite National Park. But it really surpassed them all for us. It was amazingly beautiful.

The terraces were the next thing we noticed.

Terraces

Terraces

These had been built by the Inkas over 600 years ago. They’re used for farming, since much of the valley is mountainside, the terraces protect the seeds and plants from being washed down with the rain. It’s really ingenious. The farms seemed to consist mainly of sheep, llamas, cows, burrows and some chickens.

We passed more of the beautiful valley and started nearing the canyon village of Chivay (rhymes with bye-bye). Our tour guide knew of a fantastic buffet with an array of local foods. One of our favorites we ate were yummy sweet little balls made out of prickly pear. There were also delicious skewers of meat (“anticuchos” in Peru) that we later learned was alpaca meat. It was a fun part of the day, getting to sample so many local delicacies.

After lunch we walked through a day market, where the kids were the star of the show.

Posing with a local highland mamita and vicuña

Posing with a highland mamita and vicuña

I am afraid our kids may have a complex when we move back to the states. They won’t be the only little blonde kids anymore! Olivia spotted an alpaca as soon as we got there and wanted to touch it. We snapped a picture and the woman quickly asked for her two soles, as a tip.

The dress here in the highlands is very different than anywhere else we’ve been in Peru.

Traditional highland dress

Traditional highland dress

Very intricately woven materials for traditional clothing

Very intricately woven, bright materials for traditional clothing

The women wear elaborately embroidered shirts and skirts and their hats tell you where they’re from. The flat hats indicate the woman is from the valley. The boller hat is of British influence and indicates they’re from Puno.

There were a lot of children in the market and several of them wanted to play with Olivia and Cliff. One little girl, Valentina, wanted her picture with Olivia.

Olivia and Valentina

Olivia and Valentina

One family jokingly asked if we would trade Cliff for their baby. See – it’s important to understand some of the language when you travel or you may end up giving away your first born son!

In the market they sold everything from fresh alpaca meat to dried figs and habas (lima beans).

Perusing the market

Perusing the market

The market

The market

We walked to the edge of town to a bridge where we had a wonderful view of the mountainside.

Beautiful mural

Beautiful mural

Local woman by the mountainside

Local woman by the mountainside

When we arrived to our hotel we were blown away by the scenery.

The canyon

The canyon

We had decided to stay at the Aranwa Hotel Resort so we’d have a nice break in between our two weeks of trekking around. It was a great decision. The hotel was decorated with the Giant Hummingbird.

The giant hummingbird

The giant hummingbird

We kept our eyes out, and though we didn’t see one of those we saw more different kinds of birds than I can remember! We thoroughly enjoyed our time.

Snow-capped mountain

Snow-capped mountain

It wasn’t a moment too soon, either. The kids were crumbling from exhaustion and I’d had one too many nights of 4 hours of sleep.

At the (very) hot springs

At the (very) hot springs

After soaking in the springs

After soaking in the springs

We rested up, enjoyed the mineral hot springs, and had a campfire the last night as we looked at the stars and the Milky Way. The kids ran a fever the first night, but seemed to be doing better by the time we left. We’d traveled in so many buses and cars that I’m sure they just picked up a small cold or virus. The rest was just what they needed.

Enjoying dinner together

Enjoying dinner together

Olivia even got to do a private baking class where the chef helped her make butter cookies, which she thoroughly enjoyed. It was a great few days!

Rolling out cookie dough

Rolling out cookie dough